Oven-Baked Garlic Parmesan Crusted Pork Chops
Equipment
- Bakers sheet
Ingredients
- 1 tbsp Olive oil
- 1/4 C Milk or Water
- 1 C Bread Crumbs
- 3/4 C Parmesan Cheese ( fine )
- 1 tsp Garlic Powder
- 1 tsp Salt & Pepper
- 1 tsp Paprika
Instructions
- Pour milk and olive oil into a bowl. Mix well.
- Put all dry mixture together in one large bowl. Blend well.
- Dip each pork chop in milk, olive oil mixture to moisten chops.
- Lay each pork chop in the dry mix and coat well.
- Place pork chops on the cookie sheet lined with tin foil sprayed with cooking spray or rubbed with cooking lard.
- Place in oven for 45 min at 350 on middle rack.
- Serve with rice and a choice of vegetables.