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Mexican Style Shepard's Pie

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Prep Time 15 days
Cook Time 25 days
Servings: 6
Course: Dinner, Supper
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2.5 lbs. Ground Beef
  • 8 medium Potatoes
  • 4 cloves Garlic
  • 1/2 Medium Onion
  • 1 Pkg Taco seasoning
  • 1/2 Pkg Spicy Taco Seasoning
  • 2 Cups Frozen Mixed Veggies
  • 1 Cup Tex Mex Shredded Cheese

Equipment

  • 91/2 x 13 1/2 Deep pan
  • Frypan

Method
 

  1. Boil potatoes,
    Chop onions and garlic, add to beef mix.
    Fry ground beef in pan, add seasonings and mixed veggies.
    Make mashed potatoes
  2. In deep pan add ground beef mixture evenly.
    Top with mashed potatoes over mixture.
    Sprinkle with parsley.
  3. Bake for 25 min at 400F. Remove from oven, add 1 cup of Tex Mex shredded cheese.
    Return to oven for 5 min or until cheese melts and browns.
    Remove from oven to rest 5 min. Serve and enjoy!!

Notes